This is a partial listing of our most popular items
*priced per person, minimum of 20 people
Served on silver dollar rolls and apricot/raspberry-chipotle sauce
Tenderloin of beef served with horseradish
Served with creamy Dijon mustard spread
With all the trimmings
Spinach, cream cheese and parmesan cheese baked in a bread boule
Served warm with pita chips and baby carrots
Our own stuffing made with spinach, garlic, cheese, artichoke hearts & Parmesan, topped with bread crumbs
Swimming in our own homemade bourbon pecan praline sauce
Skewered with mushrooms & cherry tomatoes
Served on petite yeast rolls
Served with creamy dijon mustard spread
Layers of blue cheese, toasted walnuts and cream cheese
Served with water crackers
Served on petite yeast rolls
Skewered, drizzled with basil pesto, served on a wreath of rosemary
Served in a pool of lemon butter sauce or spicy cocktail sauce
Topped with cracker crumbs, drizzled with butter,
sprinkled with our house seasoning
On homemade crostini brushed with olive oil
and toasted garnished with fresh basil
Served in a shot glass rimmed in salt with a “shot” of homemade guacamole
Spread with goat cheese & sun-dried tomatoes, olive tapenade,
roasted red pepper hummus
Stuffed with goat cheese, drizzled with balsamic vinegar
& crowned with walnuts
Plump apricots stuffed with jalapeno peppers,
wrapped in applewood smoked bacon, baked until crisp
Shrimp with a kick!
Served in a large crystal (ice filled) bowl with crackers and cocktail sauce
Served with marinara sauce
Served with honey mustard dip
With grilled pineapple & peppers, glazed with ginger orange sauce
A hit at every party!
Bite size meatballs seasoned and served in a sweet and tangy tomato sauce
A little cumin, a lot of cheese & just enough jalapenos
make this dip hard to resist, served warm with Fritos
Smothered in apricot jam, wrapped in puff pastry, topped with
toasted almonds and sugar crystals served warm with water crackers
Colorful and Delicious!
Tender puff pastry topped with cream cheese, sprinkled with fresh vegetables
Garnished with capers, sour cream, lemon slices, fresh dill